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Green Beans Like Your Grandma Makes
Like most people, I have a lot of memories of my grandmother in the kitchen. She made the best mashed potatoes. (Think your grandma did? Think again. Hers were the best — and one day I *might* share...
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Chef Lorraine Pascale Puts a British Spin on Apple Pies
Courtesy: Lorraine Pascale Bestselling TV chef and cookbook author Lorraine Pascale has been a big deal across the pond for quite awhile but now, Americans are getting a taste of her on not one but two...
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Hosting Tips: How to Create a Perfect Party Platter
My parents were always big entertainers. Our house was where all my friends hung out — and my parent’s friends too. Naturally, I caught the entertaining gene, and I believe a good, solid food tray can...
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Gluten-Free Eggnog Pancakes
When it comes time to find new, awesome, healthy holiday recipes, I’m fortunate to have a ton of resources at my fingertips. Obviously, I can skim right through our own archives and pull up quite a...
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Celebrate the Season with Christkindl Glühwein (aka German Spiced Wine)
‘Tis the season for mistletoe, jolly old elves and, if you happen to live in Germany, Christkindl Glühwein. So let’s celebrate! Christkindl Glühwein is a full-bodied red wine enhanced with the flavors...
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3-Course Wine-Paired Meal That You Can Totally Make
Every year, my husband and I host our closest friends over for what we like to call Friend Feast. If you’ve been reading FBE for awhile, you might remember last year’s, the year before that or even...
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Quick and Easy Holiday Recipe: Maple Pecan Crusted Goat Cheese
You know that feeling when you’re invited to a party at the last minute (or agree to throw a little shindig … like, tonight)? And while you don’t want to make something that comes off as hasty, the...
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It’s Time for Latkes!
Chanukah, oh Hanukkah, come light the menorah — and bring forth those delicious latkes! The time is coming and we are ready to fry up some potato goodness. While no one can figure out the correct way...
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Pumpkin Black Bean Enchiladas
I harbor a lot of love for enchiladas, but it’s not a dish I get all that often. When I do order them at a Mexican restaurant, I usually opt for cheese and onion enchiladas, and while I can convince...
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Start the New Year Off Right and Eat Black-Eyed Peas
I’ll give you four good reasons to eat black eyed-peas on New Year’s Day — nutrition, versatility, tradition, and luck! Let’s start with nutrition. If you’re determined to eat healthier in 2017, you...
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Low Sugar Cocktail Recipes From Keri Glassman
It’s not much of a secret that we think Keri Glassman, rock star celeb nutritionist and founder of Nutritious Life, is the bee’s knees. She’s all about focusing on a “whole person” approach to health...
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Pantry Essentials to Keep You Full and Fit This Winter
Colder weather often means spending more time inside, which can sometimes lead to mindless eating. Having the best possible food choices is a smart way to stay on track. Let’s take a peek into the...
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Pickled Sumac Cauliflower
Ever heard of sumac? To be honest, I hadn’t — ever — but it turns out that this citrusy, berry-like, tart flower is an old hand is a pretty common find among Middle Eastern flavors and has about a...
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10 Ways to Step Up Your Toast Game
Toast with butter, toast with avocado, toast with peanut butter — so blah. It’s 2017 and it’s time to step our toast game up a bit. Shari’s Berries recently released 10 killer topping ideas that’ll...
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Our Top Recipes, Tips and More!
A watched pot might seem to never boil (and oh, don’t we know it), but a well-read blog? Well, apparently it becomes a year older in the blink of an eye, because Fit Bottomed Eats is turning 4 years...
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Pistachio Pancakes With Cranberry Syrup
Want to kick off your week the right way? I’m all about a healthy, filling, totally delicious breakfast to start my day pretty much any day, but making myself a bit of a special breakie on a Monday...
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‘Skinnytaste Fast and Slow’ Puts Healthy Dinners on the Table With Ease
Instant Pots, slow cookers, pressure cookers, multicookers — home cooks are having a love affair with countertop cooking appliances lately. How else can you get home from work and have a hot dinner...
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The Cocktail That’ll Make You Feel Like You’re on a Tropical Vacation
This is always the time of year that I start feeling like I need a vacation. A warm vacation. The holidays are well over, but the cold and snow is still here and I’m just like… via GIPHY And … via...
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Ground Cauliflower Tacos with Spicy Almonds and Crunchy Slaw
When you don’t eat meat but your favorite dining companions do, it can be tricky to find meals that everyone enjoys. But, take it from me — it’s far from impossible! When your meal is filling and...
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How to Get the Most Out of Snacking
Are you a smart snacker? There are all kinds of ways to determine whether you snack smart or not — what you eat, when you eat it, how often you eat it. If you’re curious about how your snacking habits...
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